Recipe - Funge

From http://www.allnigerianrecipes.com.  The one I took didn't turn out.

Manioc/Cavassa/Tapioca Funge/Fufu is a starchy pudding with a consistency that reminds me of gak from back in the day.

Manioc Funge

Ingredients: 

• 1 part Manioc/Cavassa/Tapioca Flour
• 2 parts water

Directions:

• Boil the water and pour into a bowl. 
• Stir constantly as you slowly add the flour.
• Traditionally you should sit on the floor with the bowl between your feet and mix until the flour is smooth. 

References:

• http://www.celtnet.org.uk/recipes/miscellaneous/fetch-recipe.php?rid=misc-funje
• http://www.angolaembassyindia.com/about/food.html
• http://en.wikipedia.org/wiki/Cassava