We have a very special guest blogger today. Shellecia Brooks-Johnson who is from Anguilla. She is here to let us know more about her. Please check out her blog, MyAnguillaExperience.com, which has tons of information about life in Anguilla. Follow My Anguilla Experience on Facebook, Instagram and on Twitter or email her at shellecia.brooks@gmail.com.
Tell us a little
bit about yourself and your hometown.
Hi. My name is Shellecia. I am passionately Anguillian and wholeheartedly
optimistic. I share my love for Anguilla and island life through my blog
MyAnguillaExperience.com.
I love to smile and laugh. My favorite quote is ‘Don’t
frown as you don’t know who is falling in love with your smile.’ I see each day
as an opportunity to make a difference in some way.
Shellecia Brooks-Johnson |
In my spare time, you can find me spending time with
family and friends, working with the Optimist Club of Anguilla and Girls
Brigade, teaching classes for Personal and Professional Development or doing
freelance writing.
About Anguilla
Anguilla is 35 square miles with a population of just
over 13,000 people so the entire island is my hometown. Allow me to take an excerpt from the Tourist Board’s
website which captures the essence of Anguilla
‘A warm and
welcoming island destination tucked away in the northern Caribbean.
Embraced by unrivaled white beaches and breathtaking turquoise seas, Anguilla
is casual and easy, a unique blend of high style and low-key elegance, and the
best of the good life set to a slow and casual island tempo. Anguilla is
an experience that captivates our visitors and creates friendships and memories
that last a lifetime. You can enjoy our endless summer with near perfect
weather, blue waters and balmy trade winds. Quiet, and low key, the island is
yours to explore and experience’
What’s the best
thing about your hometown?
I really enjoy the
slow paced life that I enjoy in Anguilla. My drive to work is 15 minutes. My drive
to the closest of our 33 public
beautiful beaches is 5 minutes. I also love knowing so many of my family and
friends are only a short drive away.
How has Anguilla
changed over the past 20 years?
We are still considered a laid back and quiet Island. However over the
last 20 years we have seen an expansion of our tourism product – more hotels
and villas, restaurants, attractions. We have lost some of our traditions and
the sense of a single community is not as strong as twenty years ago.
How do you
think that food impacts your local culture? Who do you usually eat with?
Food is a big part of our local culture. Usually, when we socialize, we
eat. Anguilla is known for its gastronomy, from five start restaurants to
excellent roadside barbeques and food vans. Many persons also enjoy cooking and some
families still get together regularly for family meals. I usually eat with my hubby but I go out for
meals fairly regularly with friends.
Where do you shop
for food? Do you grow any yourself?
We have local
farmers who sell produce on the street side and also to supermarkets. I shop
primarily at supermarkets. I try to buy fresh fruits and vegetables when
possible. In my back yard we have coconut trees, banana trees, pepper and sour
sop.
What are some of
the favorite foods in your household?
We love coconuts
and coconut water. We also love apples. Hubby is pescatarian. Fortunately, I
love seafood too!
What is your
favorite food-related memory from childhood?
I grew up in the
same household with my grandmother. She reared goats. Every once in a while she
would kill a goat and the entire family would come over to eat. I still love
goat meat and I miss how my grandmother prepared and cooked its liver and lites
with rice and peas.
What are common
celebrations or holidays in Anguilla and what do people do on those days?
Major holidays and
celebration in Anguilla include Anguilla Day, Easter weekend celebrations and
Anguilla Summer Festival celebrations. We ‘lime’ as we call it. During Easter
we have a big seafood festival and boat races. On Anguilla day we have a ‘round
the island’ boat race and during our summer festivals we have boat races,
pageantry, parade of troupes, fairs and festivals and much more.
Do you have any
recipes that you can share with us? What memories do you have of these
recipes?
I love to eat but I
don’t love to cook! Our national dish is peas and rice and fish. When I cook my
meals are pretty simple. Fried, baked or grilled snapper with rice and peas,
plantain and veggies, seafood medleys or banana fritters for a quick snack are
some of my go to dishes. I love things like conkie dumpling, johnny cakes and
potato pudding though.
In fact I had
potato pudding today from Mabel who sets up a stall with local dishes each
Saturday. If you are ever in Anguilla do check her out. I also had Johnny cakes
and barbeque chicken for dinner from another authentically local place in South
Valley; another must try when in Anguilla.
What do you want persons to know
about the real Anguilla?
For us
Anguilla is home. Yes, we live on this gorgeous Caribbean life but just like
others in the rest of the world, most persons go to work, raise families and
have aspirations. We just do it against a beautiful backdrop while also valuing
and enjoying the simple pleasures life in the Caribbean offers.
Feel free to
explore the entire island as we have nothing to hide and everything to offer.
We don’t put on a show so what you see us doing is authentic as we go about our
day to day life. Anguilla is still pretty safe but play smart as you would
anywhere else in the world. Look your doors, secure your valuables, and don’t
walk alone late at nightJ.
We truly do
have some of the most friendly people here so don’t be afraid to ask questions.
It could be the start of a beautiful friendship.
Lauren. This is fantastic. Thanks so much for contacting me and inviting me to be a guest blogger on your site. Continue to do a wonderful job and I look forward to following you on your culinary journey.
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